Top 20 Best Selling Proteins Life Science & Microbiology Supplies (2021)
These protein test strips provide students with hands-on experience testing and comparing protein levels of liquid solutions such as urine, synthetic urine, milk, vinegar, and water. This product is not recommended for testing blood protein levels. Pack o ... more info
Peptone, Bacteriological, 100 g. ... more info
New high P.E.R(Protein Efficiency Ratio) energizer chewable formula balanced with free form Amino Acids and natural minerals. The Amino Acid balance has been formulated as a blend that is high in those Amino Acids required just for body maintenance. ... more info
MG Electronics MGT925 9VAC, 25VA PLUG-IN CLASS II SCREW TERMINAL TRANSF ... more info
Manufactured by heat-shock process. U.S. origin and manufactured. Completely traceable. ... more info
Melanotan-II peptide, (Sequence: Ac-Nle-cyclo [Asp-His-D-Phe-Arg-Trp-Lys]-NH2 (20mg). ... more info
An organosilicone surfactant (Silwet L-77 is a registered trademark of OSi Specialties) It is the necessary surfactant for Agrobacterium-mediated transformation of Aribidopsis and other plants via methods including vacuum-infiltration and floral dip. (Clo ... more info
Ideal gelling properties for use in cloning assays or for recovery of heat labile samples following electrophoresis. * Gel Strength (1%): ?200 g/cm2 * Gelling Temperature: 26-30掳C * Melting Temperature: ... more info
A reagent used in biological buffers and metal chelate chromatography protocols. Used in the purification of His-tagged proteins in immobilised metal affinity chromatography(IMAC). An important part of many pharmaceuticals. Present in many fungicides and ... more info
Product Description This flavorless powder adds protein to all types of food and beverages. It's made from the highest quality whey protein concentrate and calcium caseinate, and is instantly dispersible. Each scoop contains 6 grams of protein. Features E ... more info
Ideal gelling properties for use in cloning assays or for recovery of heat labile samples following electrophoresis. * Gel Strength (1%): ?200 g/cm2 * Gelling Temperature: 26-30掳C * Melting Temperature: ... more info
It (5-ALA) is an intermediate in heme biosynthesis and being studied as an inducing reagent for protoporphyrin IX (PPIX) dependent fluorescence diagnosis of metastatic lymph nodes. It is also used for photodynamic therapy of diseases such as Paget''s dise ... more info
Biuret Protein Determination 500mL. THIS IS A HAZARDOUS CHEMICAL ACCORDING TO SHIPPING REGULATIONS.聽 WE ARE CHARGED A $27.50 HAZMAT FEE FOR SHIPPING THIS CHEMICAL WITH ANY CARRIER.聽聽 WE PASS THAT CHARGE ON TO THE CUSTOMER.聽 HOWEVER, HAZARDOUS SHIPMENTS AR ... more info
ToPA Bradford Protein Assay kit contains all the reagents, protein standards in a ready-to-use format and cuvettes for 20 assays. ToPA is based on the Bradford assay and is specifically developed to eliminate the common errors associated with total protei ... more info
*Form: The protein (1 mg/ml) was lyophilized with no additives. Sterile Filtered White lyophilized (freeze-dried) powder.; *Solubility: It is recommended to reconstitute the lyophilized Melanotan-II in sterile 18M Omega -cm H2O not less than 100 ug/ml, wh ... more info
Product Description Concentrated liquid blend of both collagen and whey proteins providing 15 grams of protein per serving. Features 15 grams of protein per 30 ml Provides 100% of essential & non-essential amino acids Mixes easily & provides benefit of lo ... more info
Spermidine/Spermine N1-Acetyltransferase 1 Human Recombinant, SAT1 Human, 20ug ... more info
Gelzan Synonym: Gelrite Agar substitute produced from a bacterial substrate composed of glucaronic acid, rhamnose and glucose Aids in the detection of microbial contaminants Gel Strength: 400-700 g/cm2 Recommended concentration: 3.0-5.0 g/L Gelling Temper ... more info
Serum-free media, Bacterial culture media, Immunohematology, Serology, EIA and RIA stabilizer. Manufactured using Heat Shock method. Protein (Nitrogen Analysis): ?98% pH (10%): 6.8-7.4 Loss on Drying: ?5.0% Ash: ?3% Chloride: As reported Sodium: As report ... more info