Top 20 Best Selling Carving Knives (2018) Reviews


Top rated carving knives from popular brands – Victorinox, Cuisinart, Komachi, Henckels, OXO, Ontario, Wusthof, Shun, Messermeister, Chicago Cutlery, Calphalon etc.



The R H Forschner by Victorinox Slicing Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again ... more info

CUISINART ELECTRIC KNIFE *One touch pressure activated on/off trigger control *Blade automatically stops when trigger is released *4' cord *Blades are dishwasher safe *Includes full size carving and bread blade and solid wood butcher block *Stainless stee ... more info


Brilliant Monochromatic colors make the pure komachi 2 series a real eye-catcher. But all that fun-loving color has a serious purpose too. The color-coding makes it easy to choose the right knife for the job. It also helps guard against cross-contaminatin ... more info


31160-201 Great for carving medium sized roasts and fowl, cutting large vegetables and fruit. Both carving and slicing knives are made to cut through cooked meats of every kind with ease. Carving is generally the term applied to cutting meats at the tabl ... more info



OXO Good Grips Professional Cutlery features the perfect balance of professional quality cutting with soft, comfortable grip. Sharp, stainless steel blades are hardened for strength and the blades are full-tang for durability and proper balance. Soft, n ... more info

Used by professional butchers in slaughter houses and chefs in restaurant food preparation. Easily sharpened blades made with high carbon steel, fully heat-treated and tempered for razor-sharp cutting edges, and extra long for agricultural/industrial cutt ... more info



The R H Forschner by Victorinox Carving Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again ... more info

A finely crafted, razor-sharp, stainless steel knife is an investment worth making. Especially when its hand-forged in Germany by Wusthofs skilled craftsmen. The eight inch carving knife is essential for carving turkeys or roasts. Its long blade allows yo ... more info



The R H Forschner by Victorinox Round Tip Slicing Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and ... more info


The ancient traditions of Japanese samurai sword-making, meet today's state-of-the-art steel technology in the new Shun Elite series of knives by Kai. Like the traditional samurai sword blade, Shun Elite is extremely sharp and flexible; ideal for food pr ... more info


31020-163 >A versatile knife that can be used effectively for many cutting jobs including: peeling, slicing, chopping, and carving. Features: -SIGMAFORGE One Piece Construction. -Laser controlled edge is sharper and stays sharper longer because it has a ... more info

2-Piece Classic Carving set. The classic carving knife is a . ... more info




10-Inch hollow ground carving knife cuts meat with ease. The ultra thin hollow ground blade allow for very thin slicing without sticking to the blade. ... more info

The Messermeister San Moritz Elite 8-inch Carving Knife has a narrow spear point fine edge blade and is a useful tool for small to medium carving chores. For large roasts take a look at our 10-inch version. It is used to both separate meat from the bone a ... more info


Chicago Cutlery Centurion 7-3/4-Inch Slicer Knife includes 1-Each 7-3/4-Inch slicer knife.Chicago Cutlery Centurion collection have high-carbon stainless steel blades with our exclusive Taper Grind edge that provides optimum sharpness and makes it easier ... more info


J.A. Henckels International Forged Synergy knives are a contemporary style priced at a great value. These knives are fully forged with a POM riveted handle with brushed stainless steel accents. The 8 Carver works well for carving medium sized roasts an ... more info



31070-203 Great for carving medium sized roasts and fowl, cutting large vegetables and fruit. Both carving and slicing knives are made to cut through cooked meats of every kind. Features: -SIGMAFORGE One Piece Construction. -Laser controlled edge is shar ... more info

Chicago Cutlery Walnut Tradition 8-Inch Slicer/Carver Knife includes 1-Each 8-Inch slicer/carver knife.Chicago Cutlery Walnut Tradition collection features the classic styling of beautiful wood handles. Our exclusive Taper Grind™ edge technology stays sha ... more info



Calphalon LX Series Cutlery 8 Slicer. Fully forged blade. Full tang for balance and strengh. Fully tapered from cuttin gedge to spine and from tip to heel for superior strength. Tempered heat hardened to 1000 degrees C. HRC 54-56. ... more info

Wusthof 10 in. Butcher Knife, Wide Blade 4662-26 ... more info

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