Top 20 Best Selling Asian Knives (2018) Reviews
Top rated asian knives from popular brands – Victorinox, Komachi, OXO, Henckels, Ginsu, Rachael Ray, Shun, Silvermark, Calphalon, Winco, Kyocera, Yoshikin, Kuhn Rikon, Kitchenaid etc.
Probably the most known Asian knive is the Santoku knive, a multi-purpose Japanese knife that can be used for mincing, dicing and slicing. The blade of the Santoku knive is smaller than a typical Western chef knive: it is about 7″ long. The weight of the handle is devised in a way that the knive is perfectly balanced.
The R H Forschner by Victorinox Santoku Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again ... more info
Brilliant Monochromatic colors make the pure komachi 2 series a real eye-catcher. But all that fun-loving color has a serious purpose too. The color-coding makes it easy to choose the right knife for the job. It also helps guard against cross-contaminatin ... more info
OXO Good Grips Professional Cutlery features the perfect balance of professional quality cutting with soft, comfortable grip. Sharp, stainless steel blades are hardened for strength and the blades are full-tang for durability and proper balance. Soft, n ... more info
The 2 Pc Hollow Edge Santoku Set from the Fine Edge Pro series features a 7 and 5 hollow edge santoku. The hollow edges have special indentations to ensure food slides easily away and helps prevent foods from sticking as you slice. Each knife is constuc ... more info
Ginsu 04858 Stainless Steel 2-Piece Santoku Knife Set. Commercial quality, high carbon, Japanese Stainless Steel. 5-inch and 7-inch blades. ... more info
Brilliant Monochromatic colors make the pure komachi 2 series a real eye-catcher. But all that fun-loving color has a serious purpose too. The color-coding makes it easy to choose the right knife for the job. It also helps guard against cross-contaminatin ... more info
Furi Rachael Ray Gusto-Grip Basics Line 6-Inch Santoku Knife. The Rachael Ray Gusto Grip Basics line is designed by Australian engineers and inspired by the best selling Gusto Grip Knives. Antimicrobial technology is incorporated directly and permanentl ... more info
This stunningly beautiful line of cutlery features the look and benefits of Damascus steel, yet without its rusting problems. The Damascus-look blade profile reduces sticking and results in less damage to the food being cut and faster prep times. ... more info
Silvermark's Ceramic Knife Set is the ideal compliment to your cutlery assortment. These high – quality ceramic knives are the ultimate cutting tools for the discerning chef. Zirconium oxide ceramic blades stay sharper ten times longer than stainless stee ... more info
Brilliant Monochromatic colors make the pure komachi 2 series a real eye-catcher. But all that fun-loving color has a serious purpose too. The color-coding makes it easy to choose the right knife for the job. It also helps guard against cross-contaminatin ... more info
Calphalon Contemporary Cutlery 7 Santoku ... more info
Chinese Cleaver, 3-1/2' wide blade, wooden handle, Chinese Cleaver by Winco. WINCO is a manufacturer and worldwide importer of kitchenware and tableware. From cookware to flatware, we are dedicated to provide professional chefs and restaurateurs with qual ... more info
OXO Good Grips Professional Cutlery features the perfect balance of professional quality cutting with soft, comfortable grip. Sharp, stainless steel blades are hardened for strength and the blades are full-tang for durability and proper balance. Soft, n ... more info
J.A. Henckels's Professional S 7-inch santoku knife with hollow edge, scalloped blade: Full tang, three-rivet construction with patented Henckels blade process, enabling knife edge to stay sharper longer and resharpen more easily. German steel, stainless ... more info
Featuring our most popular style knife and peeler, this 2-piece set features a Revolution 5.5 inch Santoku Knife and Y Peeler. The Santoku Knife is the ultimate cutting tool for every day slicing of fruits, vegetables and boneless meats. The Y Peeler has ... more info
Award-winning Swiss-designed to put fun into functional. A Japanese version of the chef's knife, the Santoku Knife Colori from Kuhn Rikon is perfect for preparing dishes that require a lot of slicing and dicing - like Chinese, Thai and other Asian foods. ... more info
The 2 Pc Hollow Edge Santoku Set from the Eversharp Pro series features a 7 and 5 hollow edge santoku. The hollow edges have special indentations to ensure food slides easily away and ensures extra thin slicing. Each knife is constructed of stamped, sta ... more info
